Hamburger Buns

Homemade buns are literally the best treat ever. Weather it's a for a hamburger or with your favorite filling or if you sweeten it and add some raisins you have got yourself a delicious tea time snack. I love every single thing about these buns. They are a staple in our house. I hope that you love them as much as we do. Do share your thoughts with me if you do try it. I love hearing from you


2 teaspoons yeast

1 teaspoon sugar

3/4 cup warm water

1 tsp salt

4 tablespoons oil

3 cups flour

1/4 cup warm water

1 egg yolk

1 tablespoon milk

2 teaspoons sesame seeds


Mix the yeast with the sugar and ¾ cup warm water and set aside for 15 minutes or till frothy

Now add all the other ingredients and using a dough hook mix till a dough forms

Only add the extra ¼ cup of water if needed

Cover and let it rise in a warm place for an hour or till it doubles in size

Punch it down

Now make 10 portions of this into balls.

Mix your egg yolk and milk and brush it on the buns and sprinkle with sesame seeds

Place it in a warm place to rise for an hour

Bake at 375 till golden brown